dc.contributor.author | Knežević J., Jasmina K., Desimir K., Marijenka T., Miroljub A., Dalibor T., Nebojša G., Nadica T., Knežević D., Tabaković M., Aksić M., Tmušić N., Tomić D., Gudžić N., | |
dc.date.accessioned | 2022-10-18T09:24:53Z | |
dc.date.available | 2022-10-18T09:24:53Z | |
dc.identifier.citation | 31092 Изучавање генетичке основе побољшања приноса и квалитета стрних жита у различитим еколошким условима -министарство просвете науке и технолошког развоја Републике Србије | en_US |
dc.identifier.isbn | 978-99976-718-8-2 | |
dc.identifier.uri | https://platon.pr.ac.rs/handle/123456789/747 | |
dc.description.abstract | During a two-year period, two varieties of spring malting barley, Mile and Marko, were
studied, which were created at the Institute of Field and Vegetable Crops in Novi Sad.Grain
yield, weight of 1000 grains and hectoliter mass of grains were examined. The experiment
was carried out in the vicinity of Kruševac according to the plan of a random block system in
four repetitions, and the size of the base parcel was 5m2
.The sowing standard was 400
germinable kernels/m2
. The experiment includes the fertilization factor with growing nitrogen
doses N0, N80, N100, N120. At variants with a nitrogen dose, another 90 kgha-1
of Р2O5 and K2O
were used. Sowing density and applied nitrogen doses are two extremely important factors in
the production technology of spring malting barley. In the interaction with the genotype of the
variety and different soil factors as well as climatic factors, it contributes decisively to
obtaining high yields of good grain quality.The aim of this research is to examine the
influence of increased nitrogen doses in mineral nutrition on fertility parameters and grain
quality of spring malting barley. The achieved results of the study show that the use of
nitrogen had a positive effect on fertility parameters and grain quality of spring malting barley
in all varieties and at both varieties.Using a higher nitrogen dose, a somewhat larger mass of
1000 grains was found in the fertilization variant of 100 kg ha-1N per average for the
examined two-year period, while the hectolitre mass was somewhat higher in the case of the
fertilizer variant of 80 kg ha-1N in the Mile variety as well as the higher yield of grain in
relation to the variety Marko.The different reaction of the tested varieties on the application of
mineral fertilizers is the result of their varietal specificity | en_US |
dc.language.iso | en_US | en_US |
dc.title | PARAMETERS OF YIELD AND QUALITY OF SPRING MALTING BARLEY GRAIN | en_US |
dc.type | clanak-u-casopisu | en_US |
dc.description.version | publishedVersion | en_US |
dc.subject.keywords | mass of 1000 grains, spring barley, yield, variety | en_US |
dc.type.mCategory | M33 | en_US |
dc.type.mCategory | openAccess | en_US |
dc.type.mCategory | M33 | en_US |
dc.type.mCategory | openAccess | en_US |